I'm spending a couple of days with the Coastal Expeditions crew at the house built by Ted Turner on St. Phillips Island, which is now part of South Carolina's Hunting Island State Park. I've been on two previous trips with this organization and while they have been incredibly professional and the trips were both great, some incontrollable event on each required drastic changes to the plan. Hopefully, that won't be the case this weekend.
I drove down from the Atlanta area last night and stayed at a nearby hotel. After checking out the nearby Fort Fremont, I headed over to the meeting place. Once I checked in and took my gear out to the boat, I met several of the other participants and we began chatting. It's a cold, wet morning and while it isn't actually raining, the dense fog has left condensation on nearly everything. Once the last participant arrives, we walk back out to the boat and our captain begins to ferry us to the island.
The boat ride over is wet and cold, but we have all brought layers and stay warm enough. Along the way, we would normally be treated to views of the salt marshes and perhaps some wildlife, but today the fog is too thick. Luckily, our captain knows the route very well and we have no problems, though he is surprised to encounter a barge with some heavy construction equipment being pushed through the fog by a small tug boat. We easily avoid the other craft. After about 45-minutes, we shoot inland on a small creek and shortly thereafter arrive at the dock.
Once we move our gear from the boat to the truck, we step aboard a open-air people mover that will be towed by the truck and we're soon being ferried through the undeveloped island towards the Turner House. As with all of these barrier islands, there is a lot beauty here. Various types of palmettos rise from the ground under a canopy of live oaks and magnolia trees adorned with dangling Spanish moss. Numerous bird varieties dart to-and-fro above our heads while filling the air with their chirps and songs.
Having given us a little time to settle into our weekend quarters, we reconvene for a hike along the beach a bit into the island's interior. It's an especially low tide today and we are able to walk way out onto areas that would normally be under water. As we walk and the waters of the Atlantic Ocean roll several yards from us, our guides tell us of the history of the island and point out various wildlife species that we encounter. They are all very knowledgeable and it's a great experience.
With dinner prepared, we head into the dining room to enjoy some pulled pork barbeque ,mac 'n cheese, collard greens, and other fixin's. It's all quite delicious. During our meal, our captain, explains the agenda for tomorrow, which will begin with an optional sunrise viewing and then campfire coffee. The fog is supposed to clear tomorrow and he has a plan to take us back out on the boat and circumnavigate the small island.
After dinner, we head out to the fire for a bit before turning in. I make my short walk over to the other house and decide to try and sleep in my sleeping bag on the large hammock on the deck. It's comfortable enough and I think I would really have to work at it to fall out, but every time I toss and turn, I get the sensation of falling and it wakes me from my half-conscious state. About an hour of that is all I can take, I give up and head inside to the bed.
Waking early, I dress and head out to see the sunrise. It's cool this morning, but the fog has left us and it should be beautiful way to start the day. A short dock stretches out into the water about halfway between the caretaker's house and the main house, and seems a great spot to welcome the sun. The color scheme is fantastic as the glowing orange star slowly rises above the horizon and I feel renewed.
For breakfast, we are offered biscuits and gravy (though more sausage than gravy), pimento cheese grits, pancakes, fresh fruit, and a few other items. It's all very good and we fill up. After breakfast, we're offered a few minutes to freshen up and then we reconvene near the house and are transported back to the dock via six-seat golf carts. We walk back onto the boat and are soon making our way around the island.
Further along, we encounter a number of dolphins. Some of them even want to surf the wake of the boat as we race south around the island. The captain obliges them and three or four of them follow us a good distance leaping through the waves created by the boat. These animals are so fast in the water. It's amazing!
Back at the dock, we are treated to an oyster roast and chili. These guys take really good care of us. I'm not the biggest fan of roasted oysters, as I don't think they have much flavor, but even I enjoy a few of them. Some of the others in the group, who are from the region, think of this as a feast and tear through one cluster after the next. Good times are had by all.
Prior to dinner, we head out to enjoy the sunset, which turns the sky and wispy clouds to the southwest into a fire in the sky, complete with the silhouette of palm trees. Dinner tonight consists of a low country boil, which we enjoy out on the deck. Everyone seems to be having a great time and we discuss the day's sitings and events. It's been a great day.
I decide to sleep in a bit today and don't head over to the main house until it's nearly time for breakfast. I did go ahead and strip my bed though and pack my bags to prepare for our departure. Breakfast is similar to yesterday and we all discuss how much we've enjoyed the trip.
We load our bags into the truck and then enjoy one last hike on the Half-way Trail. Unfortunately, I have to be on a conference call related to a big trip I'm doing later this year during the hike and miss most of the education and comradery. The hike is beautiful though and we snuck in another 3 miles.
With our expedition complete, we load back into the people mover and are transported back to the dock and boat, before launching and making. Along the way, we are treated to a dish called 'chicken bog' for lunch. It's pretty good and almost requires a hot sauce to be dashed over the top of it. It's actually pretty good. Arriving back at our original departure point, we say our goodbyes and thank Coastal Expeditions for a fantastic weekend. It really was great and I hop to do something like this again at some point.